Thursday, March 17, 2011

Hot Buffalo Chicken Dip

Hot Buffalo Chicken Dip

1 can chicken
8 oz block of cream cheese or one container of Original Philly Cooking Creme
1/2 cup ranch dressing
1/2 cup fave buffalo sauce
1-2 cups shredded monterey jack cheese

Blend cream cheese with hand mixer, add in ranch dressing and buffalo sauce and blend together. Stir in chicken to combine. Place in oven-safe dish and top with cheese. Bake uncovered for 15-25 minutes until heated through.

Serve with tortilla chips.


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1 comment:

  1. Wow..I think I want to taste that food. It seems so delicious. Thanks for the ingredient and procedure on how to cook that food.. You're so nice..Texas RanchesWhen you are looking for a rugged hunting property teeming with wild game, a quiet country estate, or a full service ranch with endless potential, Texas Land Man will help you every step of the way.

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